Saturday, 13 September 2014

Onion - Garlic Masala

                                              Onion - Garlic Masala



Ingredients :

  • Onion - 4 to 5  [ medium sized thinly sliced ]
  • Garlic - 2 pods [ full ] peeled and crushed
  • Desiccated coconut - 1 cup
  • Red chilled powder = 6 tsp
  • Salt - as required 
  • Oil - 7 to 8 tsp


Method :

Saute onion and garlic till light brown. Add the coconut and saute for  a few minutes. Then add chilli powder and salt and saute on slow heat for about ten minutes.  This mixture can be used as it is or finely ground. [ maharashtrian people use this masala for making gravies. ]

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