Idli mavu bonda

Ingredients :

• Idli batter -  2 cup
• Onion - 1 [ finely chopped ]
• Green chili -  1 [ finely chopped ]
• Coriander leaves - 2 tbsp [ finely chopped ]
• Rice flour - 2 tbsp
• Baking soda - a pinch [ optional ]
• Oil - enough for frying

Method :

First take a kadai, add  required  oil. Wait for the oil to become hot. Mean time take bowl, mix all ingredients without adding water. Make like a vada batter. When the oil becomes hot put the bondas [ shape round ] in to the hot oil. Wait for the bondas to turn golden brown when the bondas become crisp and golden brown remove from the oil and serve with coconut chutney and sambhar.