Falooda

Ingredients :

• Chilled mango flavoured milk - 2 cups
• Corn vermicelli - 1 small packet
• Falooda seeds [ sabja ] - 2 table spoon [ soaked for 1 hour ]
• Any ice- cream - 2 cups
• Almonds and pistachios - 1 / 2 cup [ blanched and chopped ]
• Fresh strawberry pieces - 1 / 4 cup [ cooked in sugar syrup ]

Method :

Fill 1 / 4 of each glass tumbler [ tall ] with the chilled mango flavoured milk. Add the vermicelli to fill half glass.Put 2 table spoon of mango syrup in each glass, add one spoon of soaked falooda seeds in each glass. Pour little more of chilled milk and add a scoopful ice- cream to glass. Garnish with chopped [ blanched ] nuts and fresh strawberry fruit. Serve chilled and enjoy your falooda.