Monday, 15 June 2015

Mango Delight Ice Cream


Ingredients :

  • Whole milk [ thick ] - 1/2 litre
  • Condensed milk - 1 small tin
  • Powdered sugar  - As per taste
  • Fresh cream - 1 cup
  • Mango pulp - 1 cup
  • Mango pieces -2 tbsp


Method :

Take a blender or mixer and put all the above ingredients except mango pieces and stir for 5-10 minutes. [ Run the mixer ]. Then take one air tight plastic container, pour the mixture and garnish with mango pieces. Close the container and keep in freezer for 4-5 hours.

Enjoy your Mango Delight Ice Cream.

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