Mixed vegetable raitha

Ingredients :

• Grated carrot - 1 cup
• Grated cucumber - 1 cup
• Green chillies - 2 [ finely chopped ]
• Beaten curd - 2 cups
• Salt - as required
• Turmeric powder - 1 / 2 tsp
• Asafoetida - a pinch
• Fenugreek powder - 1 / 4 tsp

For seasoning :

• Mustard seeds - 1 tsp
• Cumin seeds - 1 / 2 tsp

Method :

Grate carrots and cucumber. Chop green chillies and coriander leaves. Beat curds with salt and little turmeric powder. Heat oil and fry mustard seeds, a pinch asafoetida powder and cumin seeds. Add it to curds with a pinch fenugreek powder. Mix in grated vegetables and serve.