- Sweet ripe chikkus - 2 to 3
- Concentrated cool milk - 4 cups
- Chopped chikku pieces - few
- Sugar - as required
Wash chikkus, peel the skin and cut into pieces. Put in a mixie, add sugar, milk and blend well. Add the remaining milk, chooped chikkus and mix well. Keep inside the fridge to cool till serving time. Serve in glasses.