Friday 27 December 2013

Eggless easy sponge cake


Ingredients :

Sift together :

  • Maida - 1 cup
  • Baking powder - 1 tsp. [ level ]
  • Cooking soda - 1 / 2 tsp

Mix together :
  • Butter - 60 gms.
  • Powdered sugar - 1 tbl. sp.
Other ingredients :
  • Condensed milk - 1 / 2 tin
  • Luke warm water - 120 ml.
  • Vanilla essence - 10 drops
  • Almond essence - 10 drops

Method :

Cream butter and sugar in a dry bowl till it become fluffy. Add condensed milk, vanilla essence, and beat well. Mix sifted ingredients, warm water to that and beat well. Brush the baking tray with little butter. Transfer the batter to that and bake in a pre heated oven until golden. [180 degrees Celsius]

Cream together :
While mixing butter with sugar before baking. Take butter in a dry vessel. [no moisture should be in it] Using a flat spoon or beater whip the butter till it turns light and fluffy. Add sugar and then whip again in the same direction to incorporate air in it.

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