Mumbai Tawa Pulao

Ingredients :

• Basmathi rice - 1 cup
• Onion - 2 [ chopped ]
• Green capsicum - 1 big [ chopped ]
• Salt - as required
• Green peas - 1/2 cup [ boiled ]
• Potato - 1 big [ boiled and mashed ]
• Butter - 2 tbsp
• Ginger garlic paste - 1 tsp
• Red tomatoes - 1 cup [ finely chopped ]
• Pav bhaji masala - 2 tsp
• Red chilli powde - 1 tsp
• Coriander leaves - little [ finely chopped ]
• Lemon - 1 [ sliced for garnishing ]

Method :

First boiled the rice and make it cool. Then take  one iron  tawa add lots of  butter, when the butter melts add chopped onions to that, then ginger garlic paste,  lots of chopped tomatoes capsicum , green chilli,   mashed potato and coriander leaves. Mix well, add salt, red chilli powder, and pav bhaji masala and boiled green peas. When the subji gets ready, add boiled rice and mix well, Mix the rice with two spoon. Your tasty mumbai tawa pulav ready. Serve with raitha and papad.